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RedBowl Asian Bistro
, Cary NC
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TakeOut
on Sat, Dec 14. at
08:33 P.M
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Go back to RedBowl Asian Bistro's Menu
Customize !!!
RedBowl Stir Fry - Make your own
Your Creation begins here
$11.75
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Sauce
:
Teriyaki
Hibachi
Spicy Sha Cha
Spicy Kung Pao (peanuts)
Extra Shrimp Sauce
:
Yum Yum Sauce(2oz) +$0.50
Meat Choice
:
Vegetables Only
Chicken +$1.75
Steak +$2.75
Shrimp +$3.00
Scallops +$3.50
Salmon +$5.20
Chicken and Steak +$3.75
Steak and Shrimp +$3.75
shrimp and Scallop +$3.75
Chicken and Shrimp +$3.75
Chicken and Scallop Steak and Scallop +$3.75
vegetables
:
Broccoli
Onion
Mushroom
Zucchini
Carrot
Side
:
White Jasmine Rice
Brown Rice +$0.99
Fried Rice +$0.99
LO Mein +$2.75
Description
:
Teriyaki Sauce
- made with tropical fruit combined with soy sauce
Hibachi Sauce
- created with lite soy sauce, ginger, garlic and cooking wine
Sha Cha Sauce
- famous south east Asian BBQ sauce
Kung Pao Sauce
- chicken broth and traditional mix of flavorings (topped w. peanuts)
Message To Chef :
(Subject to Availability)
(Additional Charges may apply)
Max 200 chars.
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